Recipes
Chocolate Berry Bircher
Breakfast or dessert? Well it could be either. This chocolate berry bircher is flavoursome and full of fibre. A substantial breakfast that helps get the day started, or even an afternoon or evening snack to satisfy your hunger. This recipe makes 4 servings, however you can scale it up/down as you please. Keep the bircher in airtight containers in the fridge. Serves 4 Time 10 mins INGREDIENTS: 1 cup rolled oats 1 cup coconut milk 1 cup oat milk 1 cup frozen berries 4 tbsp chia seeds 2 tbsp cocoa powder 1 tbsp maple syrup (optional) INSTRUCTIONS: In a large bowl combine all ingredients and mix well. Cover and place in the fridge overnight Stir well before dividing into four bowls or airitght containers for meal prep. NOTES: You can let the whole bowl sit overnight in the fridge and serve it from the large bowl, or divide into 4 bowls or containers before covering and placing in the fridge.
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Chocolate Oat Granola
Chocolate oat granola is a delicious breakfast option that's easy to make at home. Made with rolled oats, nuts, seeds, and cocoa powder, it's a crunchy and chocolatey treat that's perfect for topping off yoghurt or milk. Plus, it's a great way to start your day with a boost of energy and flavour. Makes 5 ½ cups of granola INGREDIENTS 3 cups wholegrain rolled oats 1 cup mixed nuts, chopped ½ cup pumpkin seeds ½ cup shredded coconut ¼ cup maple syrup 4 tbsp coconut oil, melted 2 tbsp cocoa powder 2 tsp vanilla essence 1 tsp cinnamon INSTRUCTIONS Preheat the oven to 180°C and line a large baking dish with baking paper Mix all dry ingredients in a large bowl Combine coconut oil, maple syrup, cocoa powder, vanilla essence and cinnamon. Make a well in the dry ingredients and pour in the wet ingredients. Stir to combine. Spread the granola mixture evenly across a baking tray Cook for 10 minutes then remove and stir. Return to the oven and cook for a further 10 minutes. Allow to cool and transfer into an airtight container for storage.
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Berry Bircher
There is nothing quite like bircher to make you feel on top of life in the morning. A pre-prepared, wholesome breakfast that gets you started for the day. Makes 4 serves Ingredients 1 cups whole grain oats ¼ cup shredded coconut ¼ cup sunflower seeds ¼ cup pumpkin seeds 1 tbsp chia seeds ½ tsp cinnamon 1 ½ cups frozen berries 1 cup milk 1 cup plain yoghurt Topping ¼ cup slivered almonds Shredded coconut Extra berries Instructions In a mixing bowl, mix together all the dry ingredients and stir to combine. Add the frozen berries, then stir through the milk and yoghurt. Stir well. Cover and chill overnight in the fridge. This allows the oats to soften and milk to absorb into the oats. The next morning, give the bircher a stir and divide between four bowls/containers. Top with extra coconut and almonds Notes: To save time in the morning, divide the bircher into four airtight containers before you chill in the fridge overnight. Then come the morning, give it a stir and any extra toppings before you hit the road. If you love this recipe, join the My Clay Table community over on Substack for over 150 recipes, studio updates and community bonuses.
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Create your own Christmas Grazing Table
Christmas entertaining doesn’t need to be stressful. With a little planning and the right mix of flavours, you can create a table that looks beautiful and feels effortless.