Breakfast or dessert? Well it could be either. This chocolate berry bircher is flavoursome and full of fibre. A substantial breakfast that helps get the day started, or even an afternoon or evening snack to satisfy your hunger. This recipe makes 4 servings, however you can scale it up/down as you please. Keep the bircher in airtight containers in the fridge.

Serves 4
Time 10 mins
INGREDIENTS:
- 1 cup rolled oats
- 1 cup coconut milk
- 1 cup oat milk
- 1 cup frozen berries
- 4 tbsp chia seeds
- 2 tbsp cocoa powder
- 1 tbsp maple syrup (optional)
INSTRUCTIONS:
- In a large bowl combine all ingredients and mix well.
- Cover and place in the fridge overnight
- Stir well before dividing into four bowls or airitght containers for meal prep.
NOTES:
- You can let the whole bowl sit overnight in the fridge and serve it from the large bowl, or divide into 4 bowls or containers before covering and placing in the fridge.



